Romshed Farm lies south of Sevenoaks in Underriver where the greensand ridge meets the weald clay. Based on strong conservation principles our naturally reared, pasture fed, organic produce has flavour that is hard to find. Romshed Farm is a small family run farm. We aim to supply exceptional, tasty meat to local people. We enjoy sharing recipes and ideas with our customers, many of whom really appreciate the adventure of trying new cuts and the seasonality of naturally produced meat. The farm`s 175 acres are farmed to maximise the historic, conservation and wildlife value of the land. It is registered as organic with the Soil Association. Large areas of long grass and old mixed hedges provide wildlife corridors for insects and small mammals. Hedges are cut every other year and late in the year to ensure birds have full access to berries and seeds. Our cereals are produced in a way that means we have skylarks singing in the fields all year round and flocks of linnets wheeling around in the late summer. Our animals are reared and finished naturally so depend on the seasons to produce the grass to finish them. We are approved suppliers under the Pasture Fed Livestock Association. This means our meat is seasonal, with beef ready only in early autumn and winter, lamb, chicken and duck from mid summer through to Christmas, hogget in early spring and pork just a few times a year. Visit their website to find out more about the health benefits of meat that is entirely pasture fed.
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Certified as organic